Abdurakhmonov, ISBN 9. Publisher: In. Tech, Chapters published January 1. CC BY 3. 0 license. DOI: 1. 0. 5. 77. Edited Volume. Modern plant breeding is considered a discipline originating from the science of genetics.
- Plant Breeding and Plant Genetics News; Prospective Students. Application Information; Assistantships and Fellowships; Current Students. Program Requirements; Course Descriptions. Welcome to the Plant Breeding and Plant.
- Journal of Plant Breeding and Genetics publishes original and review articles by internationally recognized researchers, covering all areas of plant genetics, genetics and related interface.
It is a complex subject, involving the use of many interdisciplinary modern sciences and technologies that became art, science and business. Revolutionary developments in plant genetics and genomics and coupling plant . The objective of this Plant Breeding book is to present some of the recent advances of 2.
The book chapters have presented the latest advances and comprehensive information on selected topics that will enhance the reader's knowledge of contemporary plant breeding. This book is indexed in ISI Web of Science's Book Citation Index (BKCI) and BIOSIS Previews.
BKCI is part of the Web of Science Core Collection (Wo. SCC) together with SCI Expanded, SSCI, AHCI and other databases. Chapter 1 Virtual Plant Breedingby Sven B. Andersen. Chapter 2 Modelling and Simulation of Plant Breeding Strategiesby Jiankang Wang.
Online shopping for Plant Genetics from a great selection at Books Store. Amazon.co.uk Try Prime Plant Genetics. Breeding for Ornamentals. Plant Breeding & Genetics. Dr Campos has over 24 years of experience in plant biotechnology, crop breeding and product development in industry. Advanced Plant Breeding and Quantitative Genetics / Quantitative Genetics and Plant Breeding. Quantitative Genetics and Plant Breeding References and.
Chapter 3 Fundamental Cryobiology and Basic Physical, Thermodynamical and Chemical Aspects of Plant Tissue Cryopreservationby Patu Khate Zeliang and Arunava Pattanayak. Chapter 4 Use of 2n Gametes in Plant Breedingby A. Van Huylenbroeck. Chapter 5 Haploids and Doubled Haploids in Plant Breedingby Jana Murovec and Borut Bohanec.
Chapter 6 Chromosome Substitution Lines: Concept, Development and Utilization in the Genetic Improvement of Upland Cottonby Sukumar Saha, David M. Raska, Jixiang Wu, Johnie N. Mc. Carty, Abdusalom Makamov, V. Abdurakhmonov and B. T. Campbell. Chapter 7 Genomics- Assisted Plant Breeding in the 2. Century: Technological Advances and Progressby Siva P.
Kumpatla, Ramesh Buyyarapu, Ibrokhim Y. Abdurakhmonov and Jafar A. Mammadov. Chapter 8 A Multiplex Fluorescent PCR Assay in Molecular Breeding of Oilseed Rapeby Katarzyna Mikolajczyk, Iwona Bartkowiak- Broda, Wieslawa Poplawska, Stanislaw Spasibionek, Agnieszka Dobrzycka and Miroslawa Dabert. Chapter 9 Molecular Markers to Access Genetic Diversity of Castor Bean: Current Status and Prospects for Breeding Purposesby Santelmo Vasconcelos, Alberto V.
Scortecci, Silvana Creste, Tercilio Calsa Jr., Mauro A. Landell, Antonio Figueira and Vagner A. Benedito. Chapter 1. Heritability of Cold Tolerance (Winter Hardiness) in Gladiolus xgrandiflorusby Neil O. Anderson, Janelle Frick, Adnan Younis and Christopher Currey. Chapter 1. 4 Breeding Brassica napus for Shatter Resistanceby S. Raman. Chapter 1.
Genetic Variability Evaluation and Selection in Ancient Grapevine Varietiesby Elsa Gonc.
History of plant breeding - Wikipedia, the free encyclopedia. Plant breeding started with sedentaryagriculture, particularly the domestication of the first agricultural plants, a practice which is estimated to date back 9,0. Initially, early human farmers selected food plants with particular desirable characteristics and used these as a seed source for subsequent generations, resulting in an accumulation of characteristics over time. In time however, experiments began with deliberate hybridization, the science and understanding of which was greatly enhanced by the work of Gregor Mendel.
Mendel's work ultimately led to the new science of genetics. Modern plant breeding is applied genetics, but its scientific basis is broader, covering molecular biology, cytology, systematics, physiology, pathology, entomology, chemistry, and statistics (biometrics). It has also developed its own technology. Plant breeding efforts are divided into a number of different historical landmarks. Early plant breeding. Places where crops were initially domesticated are called centers of origin.
Domestication of plants is an artificial selection process conducted by humans to produce plants that have more desirable traits than wild plants, and which renders them dependent on artificial usually enhanced environments for their continued existence. The practice is estimated to date back 9,0. Many crops in present- day cultivation are the result of domestication in ancient times, about 5,0. Old World and 3,0. New World. In the Neolithic period, domestication took a minimum of 1,0. Today, all principal food crops come from domesticated varieties.
Almost all the domesticated plants used today for food and agriculture were domesticated in the centers of origin. In these centers there is still a great diversity of closely related wild plants, so- called crop wild relatives, that can also be used for improving modern cultivars by plant breeding. A plant whose origin or selection is due primarily to intentional human activity is called a cultigen, and a cultivated crop species that has evolved from wild populations due to selective pressures from traditional farmers is called a landrace. Landraces, which can be the result of natural forces or domestication, are plants or animals that are ideally suited to a particular region or environment. An example are the landraces of rice, Oryza sativasubspeciesindica, which was developed in South Asia, and Oryza sativa subspecies japonica, which was developed in China.
For more on the mechanisms of domestication, see Hybrid (biology). Columbian Exchange. Human agriculture has had two important results: the plants most favoured by humans came to be grown in many places and (2) gardens and farms have provided some opportunities for plants to interbreed that would not have been possible for their wild ancestors. Columbus's arrival in America in 1.
Europe and the New World. Scientific plant breeding. This work became well known in the 1. However, successful commercial plant breeding concerns began to be founded from the late 1.
Gartons Agricultural Plant Breeders in England was established in the 1. John Garton, who was one of the first to cross- pollinate agricultural plants and commercialize the newly created varieties. He began experimenting with the artificial cross pollination firstly of cereal plants, then herbage species and root crops and developed far reaching techniques in plant breeding. His work allowed Italy to increase crop production during the so- called . Strampelli's work laid the foundations for Norman Borlaug and the Green Revolution.
Green revolution. Heterosis describes the tendency of the progeny of a specific cross to outperform both parents.
The detection of the usefulness of heterosis for plant breeding has led to the development of inbred lines that reveal a heterotic yield advantage when they are crossed. Maize was the first species where heterosis was widely used to produce hybrids. By the 1. 92. 0s, statistical methods were developed to analyze gene action and distinguish heritable variation from variation caused by environment. In 1. 93. 3 another important breeding technique, cytoplasmic male sterility (CMS), developed in maize, was described by Marcus Morton Rhoades.
CMS is a maternally inherited trait that makes the plant produce sterile pollen. This enables the production of hybrids without the need for labor- intensive detasseling. These early breeding techniques resulted in large yield increase in the United States in the early 2.
Similar yield increases were not produced elsewhere until after World War II, the Green Revolution increased crop production in the developing world in the 1. This remarkable improvement was based on three essential crops. First came the development of hybrid maize, then high- yielding and input- responsive . Borlaug received the Nobel prize for peace in 1. Advancement in biotechnological techniques has opened many possibilities for breeding crops.
Thus, while mendelian genetics allowed plant breeders to perform genetic transformations in a few crops, molecular genetics has provided the key to both the manipulation of the internal genetic structure, and the.